We made Some Carrot Bread tonight! I made some substitutions though instead of oil I used applesauce. It turned out really good so I thought I would share the recipe. It was super easy and I also added a dash of nutmeg :)
2 eggs
1c. sugar
2/3 c. vegetable oil
1 1/2 c. flour
1 tsp. cinnamon
1/4 tsp. salt
1/4 tsp. baking soda
1/2 c. pecans, chopped
1 c. grated carrots
Beat eggs with sugar and oil. Add dry ingredients. Mix thoroughly. Add pecans and grated carrots. Bake in loaf pan 1 hour at 300 degrees.
